RBGA Small Business of the Month - February 2021

Bakers & Hale is a locally owned and operated restaurant that opened in August 2018. The ownership group consists of many members of the Baker family (and their spouses) which originates out of Shipman, IL. Kelsi Baker Walden had a dream of opening a restaurant and her family stepped in to support making that dream become a reality.

We are proud to be one of the only farm to table restaurants in the St. Louis Metro East – located on the north end of Godfrey, IL. Not only do we purchase the freshest of ingredients from local suppliers, we also have our own garden on site where we grow many of our own vegetables and herbs (tomatoes, zucchini, peppers, cucumbers, chives, basil, dill, oregano, and more). The only freezer at our restaurant is the size of your standard home refrigerator. By using only fresh ingredients, our plates are full of flavor and will leave a lasting impression on your group wanting to return for more!      

RBGA Small Business of the Month- September 2014

Bella Milano is contemporary Italian with old world flavor. Our intimate seating perfectly mixes class and elegance with modern simplicity. Enjoy the relaxing atmosphere as exquisite Italian appetizers, entrees and desserts stimulate your senses.

We feature seasonal menus to ensure our guests enjoy the best when it’s in season. Enjoy Bella Milano favorites, such as bruschetta, toasted ravioli, Milano’s Salad, handmade brick oven pizzas, pastas, seafood, steak, Chicken Parmigiano, Marsala, and Stasilli, veal, pork, and more.

We have a children’s menu, making Bella Milano a perfect dining option for the entire family. We also offer gluten free options. Our desserts are also made in house and include cannoli, bananas foster, tiramisu, spumoni, crème brûlée, Sicilian chocolate cake, and more. Our extensive wine list, draught beers, and full bar impresses all of our guests.

We can cater any event, including large weddings and corporate events. We also offer private dining rooms in our restaurant, capable of accommodating up to 60 guests, and a beautiful outdoor all-season patio.

RBGA Small Business of the Month- November 2017  

RBGA Small Business of the Month - February 2022

Hi! I'm Lori - otherwise known as Lolly Really, all you need to know about me is that I LOVE food! I love thinking about food. I love cooking food. I love talking about food. Plain and simple... I love everything about food. I've always said that the kitchen is my Happy Place. My husband and I have enjoyed cooking together for nearly 30 years - socializing with our family and friends. Before that, I learned to cook from the amazing women in my family. And now, cooking for YOU is my business! When I'm not making food for my clients, I enjoy spending time with my husband and our dogs - usually grilling up something delicious in our outdoor kitchen. By now, you may have guessed that I spend a LOT of time searching for and trying out new recipes. Yes, this is my passion! You see, I’m the type of person who wakes up thinking about the next great dish. While eating breakfast, I’m already wondering what we’re going to have for dinner that night. Or I may be pondering what I could prepare if we were to host a party.

RBGA Small Business of the Month - July 2017

We grow and bake pretty things! Bakery and farm fresh flowers. Looking to brighten up someone’s day? Give them a beautiful bouquet or a box of French Macarons!!

RBGA Small Business of the Month - February 2010
RBGA Small Business of the Month - April 2019

The only real working production winery in Grafton! Enjoy our spacious patios overlooking the confluence of the Mississippi river!  Situated in the heart of historic Grafton along the "Great Rivers Scenic Byway", we are truly a winery designed for all seasons. View the confluence of the Mississippi & Illinois Rivers from our spacious patios or our glass enclosed seating area. 

We offer a full menu at our Downtown Grafton location with everything from shareable items to entrees!

RBGA Small Business of the Month - March 2007
Small Business of the Year 2007

Being a family-owned & operated business is why we are where we are today. From two employees in our original pizza parlor to now more than 5,000 across 100 stores in Missouri, Illinois and Kansas, we have never strayed from our family's values to make every customer feel comfortable and welcome.    

Our quality starts with ingredients. From fresh ground meats and our family's homemade sauce to delicious vegetables and full strips of bacon, every topping that covers your crispy, edge-to-edge St. Louis-style pizza is of the highest quality.    

As the originators of the “St. Louis-Style Pizza,” it has been an honor to be part of family dinners, friends' nights, game nights, and countless celebrations since 1964. We promise always to deliver the best and freshest products, so our fans can continue to pass on the tradition from one generation to the next.    

RBGA Small Business of the Month - September 1999
RBGA Small Business of the Month - October 2012

RBGA Small Business of the Month - March 2016

RBGA Small Business of the Month - November 2018

RBGA Small Business of the Month - October 2023

Occupying a repurposed post office, we function as a coffee house, all day brunch kitchen, and event space. We are focused on reclaiming and redeeming abandoned spaces while fostering encouragement for those serving Alton.

Coffee and Espresso, Cold Brews, Iced Coffee, Soups, Salads, Sandwiches and more.      

We know that coffee solves everything. That’s why we’re here to offer you the finest quality coffee available.

At Rachel & Co. Coffee House, we brew to order; offering globally-sourced beans from our counter to your cup.    

From Coffee Bean to Coffee Cup - We know what it’s like to get that intense craving for a great tasting cup of coffee. That’s why we set up shop in downtown Wood River Illinois. At Rachel & Co. Coffee House, we believe that everyone deserves coffee that is both delicious and from beans of the top quality. We carefully select and prepare each batch to perfection, bringing out the unique aromas and flavors of every bean for an experience that is both enjoyable and satisfying down to the last drop. Learn more about us and techniques below, and stop by to enjoy our Coffee House firsthand.