Community Calendar

On April 21st at 4pm Lower Shore Land Trust will be hosting a happy hour program called Invasives in your backyard, what to do about it with Victoria Spice Invasive Species Coordinator. This program will cover invasive species identification basics, the top ten species to be concerned about, and what the Lower Eastern Shore Partnership for Regional Invasive Species Management (LES-PRISM) is doing.

RSVP to this event by contacting Taylor Carty at tcarty@lowershorelandtrust.org or by calling 443-234-5587.

Join us for our first in-person happy hour of 2021 at Evolution Craft Brewing Co.

We will gather on their outdoor deck (taproom if inclement weather), hear from the master brewer, and enjoy happy hour pricing.

We can’t wait to see you!

The Young Professionals are committed to facilitating impactful networking opportunities to the Salisbury Area Community.

Throughout 2021 Cocktail & Conversation events will be held at area businesses and organizations, broadening your exposure to the business community.

We look forward to meeting you!
SACC-YPs is designed for professionals ages 21-35.

There will still be plenty of ways for fans and competitors of the Ward World Championship to look forward to during the weekend of April 23-25. Over the course of three days, the Ward Foundation will host an exciting line-up of virtual carving classes, workshops, demonstrations, and talks with world-renowned and award-winning artists. Those who attend the modified event will get to experience up close and personal tours of famous carvers’ workshops, receive an in-depth analysis of what judges look for in a Best in World carving, participate in live carving and critique sessions, and more.

The virtually modified Ward World Championship will also still have competitive components. Carvers from all over will be able to mail in carvings to compete in 12 unique categories that will be judged live, in-person at the Ward Museum. The event will also host expanded “People’s Choice” awards, where the public will be able to vote for their favorite Ward World Championship piece, favorite antique decoy, and favorite contemporary wildfowl carving online—all submitted by artists and collectors.

In addition to all this, there will also be a Living Legend Award ceremony honoring wildfowl artists Larry Barth (Stahlstown, PA), Jett Brunet (Galiano, LA), and Dan Burgette (Tetonia, ID). The Living Legend Award recognizes individuals who have been long-time advocates for wildfowl art and the Ward Museum; who are generous in spirit and commitment to teaching others and passing on their knowledge, skills and talents; and who have created an impact on the field of wildfowl art and/or the Ward World Championship Wildfowl Carving Competition and Art Festival.

The Ward World Championship has long hosted the Benefit Art Auction, an auction of wildfowl art for amateur and veteran collectors alike. This auction, which supports the Ward Foundation—including efforts toward an in-person show in 2022—is being moved to an online platform that will enable collectors and enthusiasts to bid on a variety of pieces from the comfort of their own home, all weekend long. The online Benefit Art Auction will include the first-place winners from the Champagne Division.  

Additional announcements about guest speakers, programming, and auction items for the modified Ward World Championship will be made in the coming weeks. Although the event will be happening primarily in a virtual setting, the Ward Foundation believes this year’s event will still capture the spirit and excitement of the historic competition.

Those with questions should contact the Ward Museum at 410-742-4988 ext. 114, or email Marketing and Communications Coordinator Eric Stewart at ejstewart@salisbury.edu. Follow us @WardMuseum on social media, and check back here routinely for updates. For more info, visit us online at: https://www.wardmuseum.org/learn-explore/program-calendar/world-championship/

Presenting Sponsor 

Media Sponsor

CEO Level Sponsor

Chairman Level Sponsors

Board Level Sponsors

Allen & Shariff Engineering, LLC
Associated Building Contractors Chesapeake Shore
Baxter Enterprises
BBSI
Chesapeake Utilities
Coastal Association of Realtors
Delmarva Power
Delmarva Veteran Builders
Fairfield Properties
Gillis Gilkerson
Greg Reddell State Farm Insurance Agency
Veronica James, Realtor®ERA Martin Associates

Mountaire Farms
Patriot
PKS & Company, P.A.
Salisbury Wicomico Economic Development
Shore Transit 
SVN Miller Commercial Real Estate
Tri-County Council for the Lower Eastern Shore of Maryland
Worcester County Economic Development
 Maryland Small Business Development Center at Salisbury University

Supporter Level Sponsor

Bancroft Construction
Bank of Delmarva
Davis, Bowen & Friedel, Inc.
Davis Strategic Development
Hebron Savings Bank
Minuteman Press Salisbury
NAI Coastal
Provident State Bank
 W.R. McCain & Associates

Do you know all you need to know about the Salisbury Area Chamber of Commerce (SACC)and how to make the most of your dues investment? If you answer, “No,” or “I’m not sure,” then please join us for: Chamber 101! 

New and not-so-new member representatives are welcome to join us for this FREE interactive session on Zoom which will address how to: 

• Be informed – How the Chamber Works for You
• Get Connected – Building Chamber Relationships
• Get Involved – SACC Committees, Networks and Opportunities
• Build Exposure – SACC Members-Only Marketing Options
• Work the Website – How to Use the SACC Website for Your Benefit
• Questions and Answers

On Friday, April 30^th, and Saturday, May 1^st, the Lower Shore Land Trust (LSLT) will host the 14^th Annual Native Plant Sale. This event will be pre-order only with curbside pickup.

There will be more than 75 varieties of native plants, shrubs, and trees – an offering of plants with blooming times from March through October. Native plants beautify landscapes and support a healthier environment. The populations of pollinators like bees, butterflies, dragonflies, etc., have been on a sharp decline over the past decade. Declines in pollinating insects and birds are a big problem because 1 out of every 3 bites of food requires pollination. Furthermore, more than 90% of all known flowering plants, and almost all fruits, vegetables, and grains, require pollination to produce crops.

The Lower Shore Land Trust is a nationally accredited 501(C)(3) nonprofit that is dedicated to preserving rural lands, promoting vibrant towns, and to building a healthier and more connected Eastern Shore. 

For more information visit www.lowershorelandtrust.org, or contact Taylor Carty at 443-234-5587 or tcarty@lowershorelandtrust.org.  

More Info will be forthcoming.

The event will be socially distanced and masks are required.  

To participate in this ribbon cutting and reception, please RSVP below 

Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina will host a socially-distanced career fair on Tuesday, May 4 between 11:30 a.m. and 2:30 p.m.  The resort is seeking employees in a variety of full-time, part-time, and seasonal positions.  

A full list of open positions can be found by visiting hyatt.jobs and searching for “Hyatt Regency Chesapeake Bay” in the location field.  Candidates are asked to fill out an online application in advance of the event through that site.

Hyatt Regency Chesapeake Bay offers several benefits for employees including medical insurance plans, vision and dental care, sick leave, 401(k) options, educational assistance and flexible scheduling.  Additional benefits include complimentary room nights at Hyatt properties worldwide, employee discounts, friends and family rates, worldwide vacation benefits, and much more.

For more information on Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina, please visit hyattregencychesapeakebay.com, or call (410) 901-1234.  

Come enjoy a day of fun, family activities and celebrate motherhood!

There will be a walk, vendors, raffles, Community Resource partners from across the Eastern Shore and activities for the children to enjoy!

Hyatt Regency Chesapeake Bay will provide a socially-distanced Mother’s Day brunch at its Water’s Edge Grille on Sunday, May 9.

The menu will feature a variety of delicious dining options including a mesquite-smoked sea salt-crusted prime rib, whole mahi mahi, steamed blue crab, fresh local oysters, and more.  Guests can also enjoy a variety of house-made desserts including a lemon strawberry shortcake torte, double chocolate whoopee pies, and banana and coffee tartlets.

The brunch is $79 plus tax for adults and $20 plus tax for children ages six to twelve. 

Reservations for the Mother’s Day brunch is required and can be made by calling (410) 901-1234.  For more information, or to book a stay at Hyatt Regency Chesapeake Bay, please visit hyattregencychesapeakebay.com.

Summer is coming and the Hampton Inn Salisbury is excited to show you their newly renovated hotel!      

The Hampton Inn team invites you to the SACC May Business After Hours to:

This will be a socially distanced event. Masks are required except when eating and drinking.

Save the Date! Join us for the 2021 United Way Open Golf Tournament. 

Spend the day on the links while supporting UWLES and impacting 1 in 3 local neighbors. 
Golfers will enjoy a socially distanced afternoon of networking, food & drinks, and fun incentives along the beautiful Wicomico River. 

Friday, May 14, 2021
12:00 pm Tee time 
Green Hill Country Club

For more information about participating and sponsorships contact Courtney Hastings at courtney@uwles.org or 410-749-5143 

Opening their own restuarant is a dream come true for Chef Jeremie Burns and his wife, Jenny. Stoked & Smoked BBQ features locally sourced meats, cooked low and slow. with house-made sauces. Their made from scratch sides are the perfect accompaniment to mouth-watering BBQ. It's all served with a smile and reasonably priced. 

Join us for a ribbon cutting to celebrate their Grand Opening and:

• Meet owners Jeremie and Jenny Burns 
• Learn what sets their BBQ apart from all the rest
• Sample tastes of their amazing BBQ and homemade sides
• Trade your business card with them for a 10% discount on any order placed at the event (May 19, 2021 only)

To participate in this ribbon cutting and reception, please RSVP below 

The event will be socially distanced and masks are required.