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Thursday, August 04, 2016Community Event

Second Harvest Fundraiser The Farmer & The Chef

Second Harvest Fundraiser The Farmer & The Chef

 Local Farmers and chefs are coming together again this year to create a unique culinary experience using available seasonal products to prepare their signature dishes. Event also features silent and live auctions.

 

Make reservations by calling the Food Bank (423)279-0430 or visit www.netfoodbank.org for more details.  Tickets purchased during July are $75.00 each. Table sponsorships are $500 for eight people and include complimentary wine and company recognition at the event.


When:
Thursday, August 4, 2016 12:00 AM
Where:
Enjoy a great evening out while helping feed the hungry in Northeast Tennessee at Second Harvest Food Bank’s annual The Farmer & The Chef event on August 4, 2015 from 6:00 to 9:00 p.m. at The Blackthorn Club, 1501 Ridges Club Dr., Jonesborough, TN 37659.
For More Info:
Ann Rhem, Development Director
(423)279-0430 ext. 201
development@netfoodbank.org
www.netfoodbank.org
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