Chamber Calendar

Our Annual Meeting and First Quarter Membership Luncheon will feature remarks by new Chamber President, Ben Triola of Rampant Interactive. The 2014 Business of the Year Award will also be presented to Citizens National Bank.

Our guest speaker will be Terry Jones, UMSL Professor Political Science professor and Author, on "Balancing Control and Regional Response: The St. Louis Approach." Jones will explain how amidst a growing demand for large-scale governmental consolidations, the St. Louis metropolitan area is maintaining local autonomy through its many municipalities while developing regional responses to area-wide challenges and opportunities.

REGISTRATION HAS CLOSED.

Everyone's gotta eat! Why not eat together? Net-Lunch events are simple, informal lunch gatherings that give Chamber Members an opportunity to meet and network. 

Generously sponsored by:

Join us for light breakfast fare, networking, and a brief presentation, "Sitting-Public Enemy Number One?" by Dr. William Madosky.

Thank you to our event sponsor and host:

Our Mix and Mingle events are a relaxing way to end your day, meet new people and enhance your business and personal relationships! It is great opportunity to catch up on what is happening with fellow chamber members while learning more about the area businesses, all in a relaxed and informal atmosphere at Saratoga Lanes (2725 Sutton Blvd).

The event is free but advanced RSVP is required. Deadline to RSVP is Wednesday, April 1. This is a members only event.

Generously sponsored by:

Our Second Quarter Membership Luncheon will feature a presentation by Author Fred Miller, "No Sweat Public Speaking". Many people find climbing the career ladder, or succeeding in one’s own business, usually means doing some speaking in front of groups. It’s a credibility builder. However, because of the fear of public speaking, it’s an activity many dread. It consistently ranks as one of the most common fears people share and holds many back from reaching their potential - personally and professionally. If you have this fear, or just want to be a better presenter, you won’t want to miss this presentation!

Advanced registration is required by Thursday, April 23rd.Registration is now closed- Contact the office at 314.781.8588 to inquire about accomodations. 

It's not WHAT you know, it's WHO you know!

Optimize your time by taking part in the Maplewood Chamber of Commerce's first ever speed networking event. Tickets are $7 and include networking, cocktails and light appetizers.

Space is limited to 20. Only one representative per business may register. Registration deadline is April 24th.

In its 7th year now, The Taste of Maplewood Street Festival brings together foodies, shoppers and music lovers to enjoy the bites, sights and sounds of a city known for everything hip and happening!

Check out the event page for more information about the Taste of Maplewood Street Festival.http://maplewood-chamber.com/taste-of-maplewood-event-page/

Everyone's gotta eat! Why not eat together? Net-Lunch events are simple, informal gatherings that give Chamber Members an opportunity to meet and network. 

Menu choices for this Net-Lunch include:

Tacos de Pescado, Baja, Mexico $8.95 Two soft flour tortillas filled with fried or grilled tilapia, guacamole and mixed greens tossed in a citrus vinaigrette; served with maya rice and frijoles negros.

Enchiladas, Mexico, $6.95 One corn tortillas filled with chipotle studded cream cheese, Chihuahua cheese, and onions; topped with a pureé of ancho, pasilla, guajilla and cashew; baked and served with maya rice, frijoles negros, lettuce, and tomato. Add Roasted Chicken or Beef Brisket, $8.95

Quesadilla de Flor de Calabaza, Mexico, $7.95 A griddled flour tortilla stuffed with Chihuahua cheese, zucchini squash blossoms, baby spinach and chopped cilantro; served with maya rice and frijoles negros. Add Roasted Chicken $8.95

Trio Taco, Broad Latin Roots, $9.95 Three street tacos, one chicken, one beef, one chorizo, served on soft corn tortillas, topped with cilantro, onion, and garnished with lime wedges. Or pick your favorite combination.